What perks us all up on a day to day basis, when we’re up at crazy early hours and heading out to work? A good cup of coffee! (or kopi as we Singaporeans call it). Most of the locals in Singapore enjoy their coffee, “Old […]
Are you just looking for a job that pays you moolah… or are you looking for something more? Well, if you’re anything like us, a job is an place where we pursue our passions! We believe in doing something we enjoy and love, ‘cos life […]
When I think of a good popiah, my grandmother is the first person that comes to mind. In my opinion, she makes the best popiah in Singapore. There’s just something about: how the vegetables are perfectly cooked how each proportion of ingredient used is just […]
The Young Chef Olympiad (YCO) is one of the largest and most prestigious Culinary Olympiads held across 4 Indian states, namely, Delhi, Bangalore, Pune and Kolkata. This year, the competition is organized and hosted by the International Institute of Hotel Management (IIHM) as it approaches […]
So the 2018 GCE O-Level (Singapore-Cambridge General Certificate of Education Ordinary Level) examination results has just been released. You might find yourself asking, “what’s next for me?”. I don’t know about you, but I’ve been in your shoes (I was once 16). I’ve been in […]
Many of us aspire to be entrepreneurs but can only wish to have either the guts, ability, or opportunity to develop and sell the one game-changing (read world-changing) solution. But like you, I don’t know where to start. Luckily, today I got to speak to […]
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A Culinary Adventure & Beyond — Come to Our Open House
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Popiah – The Singaporean Burrito
YOUNG CHEF OLYMPIAD 2019 – THE 5TH EDITION
Chinese New Year Special: How to make dumplings the traditional, classy and funky way
Will Team Singapore bring home the Gold again?
So what’s next after your ‘O’ Levels?
THE JOY OF TEMPURA
Is it possible for an Introvert to become an Entrepreneur?