Global Cook Lab
  • Home
  • Alumni Stories
  • Recipes
  • Students’ Stories
  • Makan Makan Face Off
  • Chefs
  • Distinguished Speakers
      • Home
      • Alumni Stories
      • Recipes
      • Students’ Stories
      • Makan Makan Face Off
      • Chefs
      • Distinguished Speakers

        Recipes

        Chinese New Year Special: How to make dumplings the traditional, classy and funky way
        January 22, 2019

        Chinese New Year Special: How to make dumplings the traditional, classy and funky way

        Have you ever helped to prepare Chinese New Year eve’s reunion dinner? Or is it usually done by your grandma or mum? For those of you guilty ones who hardly or have never helped out, this post is for you! We’re going to share insider tips on how to…
        All, FEATURED, Recipes, Tips & Tricks
        -
        by At-Sunrice Globalchef Academy
        -
        0 Comments
        A Bhutanese Monk in our Midst (Baking Pizza Without Oven)
        March 6, 2018

        A Bhutanese Monk in our Midst (Baking Pizza Without Oven)

        Imagine a monk, living in a monastery at an elevation of 2,334 meters. He treks for three hours to town and flies 5000 kilometers to Singapore. He hops into a cab to 28 Tai Seng Street and takes a lift up to level 5… Lopen […]
        All, Recipes
        -
        by At-Sunrice Globalchef Academy
        -
        0 Comments
        Jackfruit as a Meat Substitute?
        February 22, 2018

        Jackfruit as a Meat Substitute?

        Christmas is all about giving and receiving, along with relaxing with loved ones, eating a little too much and then trying to dance it off. No matter how you plan on celebrating this December, the festive season is about more than just dinner and dessert. Cheers […]
        All, Recipes
        -
        by At-Sunrice Globalchef Academy
        -
        0 Comments
        Double your fortune this Chinese New Year
        February 15, 2018

        Double your fortune this Chinese New Year

        Recipe by Chef Nicolas Vergnole (Senior Chef Instructor, Pastry & Bakery Arts)
        All, Recipes
        -
        by At-Sunrice Globalchef Academy
        -
        0 Comments
        Toasting to the christmas spirit – Last minute cocktails to the rescue!
        December 24, 2017

        Toasting to the christmas spirit – Last minute cocktails to the rescue!

        Christmas is all about giving and receiving, along with relaxing with loved ones, eating a little too much and then trying to dance it off. No matter how you plan on celebrating this December, the festive season is about more than just dinner and dessert. Cheers […]
        All, Recipes
        -
        by At-Sunrice Globalchef Academy
        -
        0 Comments
        No two Kung Pao is the same
        October 4, 2017

        No two Kung Pao is the same

        The menu of the Chinese joint near my house unhelpfully describes Kung Pao Chicken as a dish of ‘Stir-fried diced chicken with chillies’. No mention of its characteristic sweet-and-sour sauce that hides a deep spiciness or its delightful contrasts of crunchy-soft textures or just how […]
        All, Recipes
        -
        by At-Sunrice Globalchef Academy
        -
        0 Comments
        A Twist Worthy for an Old-Timer
        September 29, 2017

        A Twist Worthy for an Old-Timer

        Everyone wants to have impressive bodies like Kendall Jenner or Chris Evans, which means cultivating a healthy lifestyle and clean eating habits. So here are 5 healthy foods that celebrities consume to maintain a well-balanced diet and body: 1. Healthy Fats Eating healthy fats from […]
        All, Recipes
        -
        by At-Sunrice Globalchef Academy
        -
        0 Comments
        Next Posts Previous Posts

        ©2025 At-Sunrice GlobalChef Academy