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      Three Sweet Reasons to Fall in Love
      March 26, 2021

      Three Sweet Reasons to Fall in Love

      Who can resist? Chef Clement Bazin certainly makes it hard for all of us to say “No” so his delectable workshops and sweet endings. Chef Bazin is one of the chef instructors of our Diploma in Pastry and Bakery. Before he joined us, he was […]
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      by At-Sunrice Globalchef Academy
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      Heritage Cuisine Champion, Chef Eric Low, Shares His Chicken Rice Secrets
      January 17, 2021

      Heritage Cuisine Champion, Chef Eric Low, Shares His Chicken Rice Secrets

      What is Singapore cuisine? Award-winning Chef Eric Low is here At-Sunrice to share his philosophy and his secrets with more than 100 of our students. He will be showing how he makes our local favourite – Chicken Rice. Chef Eric Low is a globalchef in […]
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      by At-Sunrice Globalchef Academy
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      Singapore Cuisine as Expressed by Chef Eric Neo
      January 10, 2021

      Singapore Cuisine as Expressed by Chef Eric Neo

      Chef Eric Neo, president of the Singapore Chefs Association (SCA), will be At-Sunrice to demonstrate a couple of Singapore cuisine dishes to more than 100 students. One of these dishes is Chicken Rice – an all-year-round favourite amongst foodies. Like many of the renowned chefs, […]
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      by At-Sunrice Globalchef Academy
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      Multi Award-Winning Chef Louis Tay
      December 18, 2020

      Multi Award-Winning Chef Louis Tay

      We warmly welcome multi award-winning chef, Chef Louis Tay to our Private Chef: Sunday Edition…
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      by At-Sunrice Globalchef Academy
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      This week, we welcome Chef Lennard Yeong to At-Sunrice
      November 28, 2020

      This week, we welcome Chef Lennard Yeong to At-Sunrice

      Chef Lennard Yeong is an engineer turned chef and was inspired to create unique dishes by watching…
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      by At-Sunrice Globalchef Academy
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      Culinary Champion, Anderson Ho, Shares Techniques of Healthy Cooking
      November 23, 2020

      Culinary Champion, Anderson Ho, Shares Techniques of Healthy Cooking

      Chef Anderson is a widely-traveled chef who has won multiple prestigious awards, including the Champion titles at the Worldchefs Global Chef Challenge in 2015 and 2016. In 2014, Anderson was part of the Singapore national culinary team that was named overall champion at the Expogast […]
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      by At-Sunrice Globalchef Academy
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      The Secrets of Stocks, Soups and Sauces by Chef Bruno Menard
      November 15, 2020

      The Secrets of Stocks, Soups and Sauces by Chef Bruno Menard

      It’s not every day that we get a chance to glean wisdom from a 3-Starred Michelin Chef. That’s why learning the secrets of stocks, soups and sauces from Chef Bruno Menard was such a special event for us. With over 20 years of experience in […]
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      by At-Sunrice Globalchef Academy
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