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We have the 6 important ingredients for your success!

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byAuthor Admin At-SunricePosted on September 9, 2020September 21, 2020
6 reasons why At-Sunrice GlobalChef Academy is the winner when it comes to culinary education for you!...
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An Alumni Success Story : Seow Tzi Qin

All , Alumni for Life
byAuthor Admin At-SunricePosted on September 9, 2020September 10, 2020
  Seow Tzi Qin, otherwise known as Chef TQ in the kitchen, may look unassuming with his...
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Hear from our little patisseries for #StandUpforCleaners!

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byAuthor Admin At-SunricePosted on September 2, 2020September 22, 2020
After the successful run of #StandUpforCleaners this August, where 48,000 gourmet pastries were gifted to the Cleaners...
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Baking Dreams to Reality – Edith Patisserie

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byAuthor Admin At-SunricePosted on August 20, 2020August 21, 2020
6 questions with Edith Patisserie’s founder Ethel Tan, Diploma in Pastry and Baking graduate of At-Sunrice GlobalChef Academy ...
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Chefs’ 6 secrets to cooking safe and having a clean kitchen during COVID-19

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byAuthor Admin At-SunricePosted on August 20, 2020September 22, 2020
Mask, hand sanitiser, wet tissues… these are essentials we use on a daily basis to protect ourselves...
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3 Things to Do During Circuit Breaker

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byAuthor Charlene YanPosted on April 23, 2020April 28, 2020
#StayHomeRecipe Stuck at home because of the circuit breaker? Feel free to try some of our simple...

A look at Food Trends in the Year of the Rat

All , FEATURED
byAuthor Jojo LimPosted on January 17, 2020January 23, 2020
2020 is the Year of the Metal Rat according to the Chinese Zodiac. Chinese Folklore has it that the rat piggy backed the Ox in a race, and as soon as they crossed the...
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ARE YOU THE ONE? – IF SO, COME TO OUR OPEN HOUSE!

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byAuthor Jojo LimPosted on May 22, 2019June 2, 2019
There comes a time in everyone’s life where they’ll pop themselves the golden question What is the...
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Kopi – How to order like a pro?

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byAuthor Amanda NgPosted on February 27, 2019April 5, 2019
What perks us all up on a day to day basis, when we’re up at crazy early...
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A Culinary Adventure & Beyond — Come to Our Open House

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byAuthor Jojo LimPosted on February 18, 2019
Are you just looking for a job that pays you moolah… or are you looking for something...

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