All Archives - Global Cook Lab

A look at Food Trends in the Year of the Rat

byRajesh NarwaniJanuary 17, 2020January 23, 2020

2020 is the Year of the Metal Rat according to the Chinese Zodiac. Chinese Folklore has it that the rat piggy backed the Ox in a race, and as soon as they crossed the...

ARE YOU THE ONE? – IF SO, COME TO OUR OPEN HOUSE!

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byMarissa NgMay 22, 2019June 2, 2019

There comes a time in everyone’s life where they’ll pop themselves the golden question What is the...

Kopi – How to order like a pro?

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byAmanda NgFebruary 27, 2019April 5, 2019

What perks us all up on a day to day basis, when we’re up at crazy early...

A Culinary Adventure & Beyond — Come to Our Open House

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byAdaFebruary 18, 2019

Are you just looking for a job that pays you moolah… or are you looking for something...

Valentine’s Day Quiz: What’s Your Relationship with Food?

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byAdaFebruary 8, 2019February 13, 2019

QUIZ TIME! Find out what’s your relationship with food this Valentine’s Day! Love-hate, complicated, hot and cold...

Popiah – The Singaporean Burrito

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byMarissa NgFebruary 1, 2019February 1, 2019

When I think of a good popiah, my grandmother is the first person that comes to mind....

Young Chef Olympiad 2019 – The 5th Edition

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byAmanda NgJanuary 27, 2019January 27, 2019

It’s that time of the year, where participants from over 50 countries come together to compete for a total of 18 awards in the Young Chef Olympiad (YCO) – one of the biggest events...